Indonesia’s leading food event, Ubud Food Festival (UFF) is returning for its 2018 edition on 13 – 14 April. This is the fourth iteration of the festival which highlights Indonesia’s food culture and promises three packed days of talks, workshops, cooking demonstrations, live performances and food tours.

“After three years of celebrating Indonesia’s culinary heritage and food heroes and connecting them with the region’s best, it’s clear we’re playing a vital role in putting Indonesia on the world food map,” said Janet DeNeefe, UFF’s founder and director.

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Right most: Founder and Director Janet DeNeefe. Image Credit: Anggara Mahendra.

This year’s festival is themed after ‘Generasi Inovasi’ — or Innovative Generation – inspired by the young and tech-savvy population that’s spearheading the country’s boom in the innovation economy. Indeed, the World Economic Forum noted that the sprawling archipelago alone has over…