Another easy pea-sy salad that is delicious with grilled lamb cutlets and oven baked sweet potato fries.
Weekday dinners can challenge the imagination but the addition of a yummy salad to basic meat and veg combos can really make the difference.
In this case the addition of some peas and pea shoots, along with cubed feta cubes, a splash of olive oil and a squeeze of lemon makes for a great and very healthy side dish.
Ingredients:
- 2 cups or so of broccoli florets steamed or just cooked in the microwave
- 1 cup frozen peas cooked to al dente in the microwave
- 1.5 cups of pea shoots torn it or pieces
- 1/2 cup feta cubes
- 1/2 lemon
- 1 tablespoon olive oil
- Salt and cracked Black pepper to taste
Cook vegetables, combine all ingredients and serve.
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