My friend Annie made this delicious and festive duck roll, stuffed with sour cherries, pistachios and chicken mince. The flavours were perfect to kick off our Christmas lunch yesterday, served with sparkling burgundy and/or Prosecco.
Recipes & Nutrition
Remedies Put to the Test!
A food blog where traditional cooking meets culinary curiosity
news , tips , tricks
product reviews, travels, and more
news from around
Photography tips, reviews and editing tutorials
It's about food, and stuff
Reviews of fiction-based cookbooks