This was a delicious combo …drizzle honey with over figs and grill until slightly caramelised then combined with rocket, Burrata and sprinkle of balsamic vinegar, sea salt and black pepper.
Born in South Africa, of Indian heritage. My family moved to Australia in the early 80's. I have a busy professional career as the CEO of a Healthcare Foundation based in Sydney. I love cooking, learning to cook, eating and travel. My blog Freespiritfood.net is written in the spirit of sharing my foodie adventures.
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