The legend of “Avocado Picasso”, #Miros, #Ubud

The Avocado Picasso salad at Miro’s Garden Restaurant has reached legendary status in our family due to the fact that it is only available on the menu during the avocado season in Ubud and none of us have been able to try it despite very numerous visits to this Ubudian dining institution over many years….

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Tasty, Thai Thali, #Penastanan, #ubud

We are staying in a Villa in Penastanan Village just outside of Ubud for a few weeks. Of course, Ubud is filled to the brim with great restaurants, but sometimes when we are feeling particularly lazy on our holidays we love being able to just wander up the path to a local Warung in our…

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3 Cheers for Three Monkeys Cafe, #Ubud

Three Monkeys Cafe in Ubud is set in the middle of Monkey Forest Road’s shopping strip but when you step inside it is an oasis of coolness and peace on the edge of a small rice field that has been preserved. Established by Australian Italian chef Karli Sary, it features a wide ranging menu inspired…

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Superb tastes from across the Indonesian Archipelago – #Nusantara, #Ubud

“Nusantara is the Malayo-Polynesian name of Maritime Southeast Asia. It is a Javanese term which literally means “archipelago” in Old Javanese.[1] In Indonesia it is generally taken to mean the Indonesian archipelago..” Wikipedia In Ubud, Nusantara is synonymous with a super delicious menu representing the flavours and favourite dishes from across Indonesia. With a superb range of sambals to accompany the small and…

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Best “Blooming” Breakfast at Yellow Flower Cafe, Ubud

Yellow Flower Cafe is tucked up away behind Penestanan Village in amongst what used to be used to be ricefields but sadly is now becoming more and more developed. Still it is only accessible by walking and with views across the Campuhan valley, so a beautiful spot for breakfast or lunch. With delicious organic fruit,…

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A Bali favourite: Bayu’s Kitchen, Penestanan, Ubud

Bayu’s Kitchen is a favourite stop for us when we are visiting Bali. With a menu that has Indonesian, Thai and Western favourites, as well as a delicious special Sri Lankan curry combo. Run by local Aussie expat Steve Castley, the atmosphere is laid back and prices are great value. Friendly staff deliver great service…

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Night Rooster Cocktails rule the roost!

Stopped by Night Rooster by Locavore in Ubud for spectacular and very creative cocktails featuring a mixture of top shelf and homemade liquors. The delicious concoctions showcase unique Indonesian/Balinese spices and display a level of innovation in cocktail recipes that I have not come across before. Adrian had the Ashes cocktail which is almost a…

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14 Top Ubud Restaurants & Warungs

We’ve just arrived home in Sydney from Ubud after a wonderful 2 weeks there. I thought I’d share our favourite restaurants from this trip, including some old favourites and new finds while it was all fresh in my mind. When we travel we like eating like the locals do, whilst also trying out the gastronomical…

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Javanese dining in Ubud – Warung Mendez Penestanan

After a wonderful Christmas eating lots of delicious traditional English and Australian food, we are now in Bali for a fortnight of feasting and relaxation up in the hills of Ubud. There won’t be too much cooking but certainly a lot of eating planned. We have been regulars to Bali over the last ten years…

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