Born in South Africa, of Indian heritage. My family moved to Australia in the early 80's. I have a busy professional career as the CEO of a Healthcare Foundation based in Sydney. I love cooking, learning to cook, eating and travel. My blog Freespiritfood.net is written in the spirit of sharing my foodie adventures.
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6 thoughts on “Portugal Revisted…#porkclams”
Made this for dinner this evening. Delicious. Thanks Shanthini.
Yay! Glad it was enjoyed. Hope you are all (dogs included) keeping well. Sx
Hot and humid so we’re all enjoying the pond. Cx
Nice! Getting warmer here …just been for lovely walk in Centennial Park! Sx
I usually only eat fried clams, but this looks delicious. Thanks for this post.
Glad you like the look of this…it is truly delicious!