I was going to,post my own recipe for Chilli Con Carne but Ronit’s has tequila in it which has have to make it better! Great looking recipe…can’t wait to try it! Thanks Ronit!!
Born in South Africa, of Indian heritage. My family moved to Australia in the early 80's. I have a busy professional career as the CEO of a Healthcare Foundation based in Sydney. I love cooking, learning to cook, eating and travel. My blog Freespiritfood.net is written in the spirit of sharing my foodie adventures.
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3 thoughts on “Chili con Carne”
Thank you Shanthini, I’m glad you liked my version. I hope you’ll try and enjoy it. I’ll be happy to hear your comments. 🙂
Memorably, at high school this was the first dish we learned in Home Science class, followed by Danish Open Sandwich.
With the Tequila James?