This is a great summer curry …the addition of lime and coriander during the cooking process results in a spicy, zesty curry which is even better the next day.
Zesty lamb and spinach curry with lime!
It’s a classic and regular favourite in our home. With a busy weekend scheduled I have made extra for a few meals. Here’s the link to the original recipe below.
Born in South Africa, of Indian heritage. My family moved to Australia in the early 80's. I have a busy professional career as the CEO of a Healthcare Foundation based in Sydney. I love cooking, learning to cook, eating and travel. My blog Freespiritfood.net is written in the spirit of sharing my foodie adventures.
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